Our Story
Before Dhivi & Co., there was simply Prasi’s kitchen.
Founder
Welcome! I’m Prasi, and I believe that food should both nourish the body and comfort the soul. My culinary passion is crafting healthy laddoos-traditional, nutrient-dense sweet bites made with wholesome ingredients, zero compromises on flavor, and a whole lot of love.
I’m a loving mother and a lucky wife to the most supportive husband. Taking care of my family’s well-being is my deepest joy, and these laddoos started as a way to give them a guilt-free, wholesome treat.
Outside of the kitchen, I work as a full-time Realtor helping families find their dream homes. To balance the fast pace of real estate and busy family life, I anchor myself as a certified Primordial Sound Meditation teacher. This practice of mindfulness flows directly into my cooking. Every laddoo I make is rolled with deep presence, patience, and intention.
Dhivi & Co. is my passion project to share these mindful, healthy treats with you. I hope my laddoos bring a burst of energy, wellness, and pure joy to your home! Thank you for letting me share a little piece of my sanctuary with you.
There is no factory behind this. There is a woman in Michigan, a scale, a heavy pan, and two daughters who will tell her honestly when a laddoo isn’t quite right. And that’s exactly how we want it.
The process
Measured. Mixed. Rolled. Packed. By hand.
Ingredients
Sorted and weighed the day before. Nothing pre-mixed.
Grinding
Roasted and ground in small amounts so nothing turns bitter.
Mixing
Warm ghee and sweetener last, by feel rather than by timer.
Rolling
Rolled by hand, which is why no two are exactly alike.
Packing
Boxed the same day, labeled with what is inside and who it was for.
There are easier ways to make a snack.
Prasi makes them the way she makes them for her daughters.
“Made by a mom who was making them long before there was a label on the box.”
From my kitchen to yours — Prasi